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Moscato

Moscato Bianco is the most widespread member and probable progenitor of the international Muscat family, a large and varied group that has two major subtypes, Moscato Bianco (Muscat Blanc à Petits Grains) and Zibibbo (Muscat of Alexandria), as well as pink and red versions—Moscato Rosa and Moscato Nero, respectively. Low acidity. Aromas & flavors: Grapefruit, floral. Best DOP: Asti DOCG.

In a nutshell

Alternative Names and Subvarieties: Moscatello, Moscatellone, Moscato Bianco (Gelber Muskateller, Moscato Reale, Muscat Blanc à Petits Grains, Muscat de Chambave), Moscato di Terracina, Moscato Giallo (Goldmuskateller), Moscato Ottonel, Muscat, Muskateller

Best Known For: Asti

Where Grown: Primarily in Piemonte (66%)

Vineyard Area: 15,811 ha (39,053 acres), of which Moscato Bianco 14,794 ha (36,541 acres) and Moscato Giallo 1,017 ha (2,512 acres)

Denominations that use this grape variety

Majority Component in One or More Wines of:

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