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Erbaluce

High to very high acidity. Aromas & flavors: Floral, green apple, lemon, mineral, white flowers, apricot. Best DOPs: Erbaluce di Caluso, Colline Novaresi, Coste della Sesia.

In a nutshell

Alternative Names and Subvarieties: None

Best Known For: Erbaluce di Caluso

Where Grown: Almost exclusively in Piemonte (97%)

Vineyard Area: 319 ha (789 acres)

Denominations that use this grape variety

Majority Component in One or More Wines of:

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