Terre di Pisa DOC

WHITE WINES

• Bianco (Wh): Minimum 70% Trebbiano Toscano and/or Vermentino + OAWG
• Vermentino (Wh): Minimum 85% Vermentino + OAWG

ROSATO WINES

• Rosato (Ro): Minimum 50% Sangiovese + OARG

RED WINES

• Rosso (Rd): Minimum 70% Cabernet Sauvignon, Merlot, Sangiovese, and/or Syrah + OARG
• Sangiovese (Rd): Minimum 95% Sangiovese + OARG
• Riserva (Rosso)

• Minimum alcohol level: 11.0% for Bianco, Vermentino, and Rosato; 12.5% for Rosso, Sangiovese, and Riserva
• Aging: For Bianco, Vermentino, and Rosato, minimum approx. 3 months (ERD = January 1, V+1); for Rosso, minimum 1 year (ERD = November 1, V+1); for Sangiovese, minimum 18 months (ERD = May 1, V+2); for Riserva, minimum 2 years (ERD = November 1, V+2)