Dolcetto d’Alba DOC
Synopsis
History: Established as a DOC in 1974
Vineyard Area: 677 ha / 1,672 acres (2021)
Production: 39,000 hl / 433,000 cases (5-year average)
Principal Red Grape Varieties:
Styles and Wine Composition
RED WINES
- Rosso (Rd): 100% Dolcetto
- Superiore (Rosso)
Significant Production Rules
- Maximum vineyard elevation: 650 m (2,130 ft)
- Minimum alcohol level: 11.5% for Rosso; 12.0% for Rosso with vineyard designation; 12.5% for Superiore
- Aging: For Superiore, minimum 1 year (ERD = November 1, V+1)
Last Disciplinare Modification:
04/17/2015