Capri DOC
Synopsis
History: Established as a DOC in 1977
Vineyard Area: 1 ha / 2 acres (2021)
Production: 54 hl / 600 cases (5-year average)
Principal White Grape Varieties:
Principal Red Grape Varieties:
Styles and Wine Composition
WHITE WINES
- Bianco (Wh): Minimum 80% Falanghina and/or Greco (minimum 50% Falanghina); maximum 20% OANWG
RED WINES
- Rosso (Rd): Minimum 80% Piedirosso + OANRG
Significant Production Rules
- Minimum alcohol level: 11.0% for Bianco; 11.5% for Rosso
- Aging: No minimums specified
Last Disciplinare Modification:
11/30/2011
