IGP Lazio

WHITE WINES

• Bianco (Wh, WhFr): Any proportions of grape varieties approved for the region of Lazio
• Varietals (Wh, WhFr): Minimum 85% of any one of the allowed white grape varieties + OAG
• Dual or triple varietals (Wh, WhFr): Any proportions of two or three varieties approved for the region of Lazio, listed on label in descending order; no OAG

ROSATO WINES

• Rosato (Ro, RoFr): Any proportions of grape varieties approved for the region of Lazio
• Varietals (Ro, RoFr): Minimum 85% of any one of the allowed red grape varieties + OAG
• Dual or triple varietals (Ro, RoFr): Any proportions of two or three varieties approved for the region of Lazio, listed on label in descending order; no OAG

RED WINES

• Rosso (Rd, RdFr): Any proportions of grape varieties approved for the region of Lazio
• Varietals (Rd, RdFr): Minimum 85% any one of the allowed red grape varieties + OAG
• Dual or triple varietals (Rd, RdFr): Any proportions of two or three varieties approved for the region of Lazio, listed on label in descending order; no OAG
• Novello (Rosso, red varietals)

SPARKLING WINES

• Bianco Spumante (WhSp): Same as Bianco or white varietals
• Rosato Spumante (RoSp): Same as Rosato or rosato varietals
• Rosso Spumante (RdSp): Same as Rosso or red varietals

DESSERT AND SPECIALTY WINES

• Vendemmia Tardiva Bianco (Wh, WhSw): Same as Bianco or white varietals
• Vendemmia Tardiva Rosato (Ro, RoSw): Same as Rosato or rosato varietals
• Vendemmia Tardiva Rosso (Rd, RdSw): Same as Rosso or red varietals
• Bianco Passito (WhSw): Same as Bianco or white varietals
• Rosato Passito (RoSw): Same as Rosato or rosato varietals
• Rosso Passito (RdSw): Same as Rosso or red varietals

• Zone of production: Entire region of Lazio
• Grapes for Passito must be dried on or off the vine to achieve a minimum sugar level of 272 g/l (27.2%)
• Minimum alcohol level: 9.0% for Passito (16.0% potential); 10.0% for Spumante; 10.5% for Bianco, white varietals, Rosato, and rosato varietals; 11.0% for Rosso, red varietals, and Novello; 12.0% for Vendemmia Tardiva (15.0% potential)
• Aging: No minimums specified