Dolcetto d’Asti DOC

Region: Piemonte

Synopsis

Region:

History: Established as a DOC in 1974

Vineyard Area: 113 ha / 297 acres (2019)

Production: 4,140 hl / 46,000 cases (5-year average)

Principal Red Grape Varieties:

Styles and Wine Composition

RED WINES

Rosso (Rd): 100% Dolcetto
Superiore (Rosso)

Significant Production Rules

Minimum alcohol level: 11.5% for Rosso; 12.5% for Superiore
Aging: For Superiore, minimum 1 year (ERD = January 1, V+2)

Last Disciplinare Modification:

11/30/2011