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Suvereto DOCG

Region: Toscana

Synopsis

Region:

History: Formerly a subzone of the Val di Cornia DOC; established as a separate DOCG in 2011

Vineyard Area: 75 ha / 185 acres (2021)

Production: 365 hl / 4,080 cases (2022)

Principal Red Grape Varieties:

Styles and Wine Composition

RED WINES
  • Rosso (Rd): Any proportions of Cabernet Franc, Cabernet Sauvignon, Merlot, Sangiovese, and/or Syrah; maximum 15% OANRG
  • Cabernet Franc (Rd): 100% Cabernet Franc
  • Cabernet Sauvignon (Rd): 100% Cabernet Sauvignon
  • Merlot (Rd): 100% Merlot
  • Sangiovese (Rd): 100% Sangiovese
  • Syrah (Rd): 100% Syrah
  • Riserva (Rosso, varietals)

Significant Production Rules

  • Minimum alcohol level: 12.5% for Rosso and varietals; 13.0% for Riserva
  • Aging: For Rosso and varietals, minimum approx. 18 months (ERD = May 1, V+2); for Riserva, minimum approx. 30 months, including 12 months in barrel and 6 months in bottle (ERD = May 1, V+3)

Last Disciplinare Modification:

09/12/2025

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