IGP Arghillà

Region:
History: Established in 1995
Vineyard Area: 3 ha / 7.5 acres (2014)
Production: 44 hl / 490 cases (2014)
Principal Red Grape Varieties: Aglianico, Barbera, Cabernet Franc, Cabernet Sauvignon, Castiglione, Gaglioppo, Greco Nero, Magliocco Canino, Malvasia Nera, Merlot, Nerello Cappuccio, Nerello Mascalese, Nero d’Avola (Calabrese), Nocera, Sangiovese
Styles and Wine Composition:
ROSATO WINES
  • Rosato (Ro): Any proportions of red grape varieties approved for the region of Calabria
  • Varietals (Ro): Minimum 85% of any one of the allowed red grape varieties + OARG
  • Novello (Rosato, rosato varietals)
RED WINES
  • Rosso (Rd): Any proportions of red grape varieties approved for the region of Calabria
  • Varietals (Rd): Minimum 85% any one of the allowed red grape varieties + OARG
  • Novello (Rosso, red varietals)

Significant Production Rules:
  • Zone of production: Communes of Calanna, Campo Calabro, Fiumara, and Villa San Giovanni, and part of Reggio Calabria in the province of Reggio di Calabria
  • Minimum alcohol level: 11.0% for Novello; 12.0% for Rosato and Rosso
  • Aging: No minimums specified

Last Disciplinare Modification: 09/30/2013