Rosso Cònero DOC
Synopsis
History: Established as a DOC in 1967; a separate Cònero DOCG for the Riserva was established in 2004
Vineyard Area: 53 ha / 131 acres (2021)
Production: 9,900 hl / 110,000 cases (5-year average)
Principal Red Grape Varieties:
Styles and Wine Composition
RED WINES
- Rosso (Rd): Minimum 85% Montepulciano + OANRG
Significant Production Rules
- Minimum alcohol level: 11.5%
- Aging: No minimum specified
Last Disciplinare Modification:
04/08/2022
