Pinot Nero dell’Oltrepò Pavese DOC
Synopsis
History: Formerly part of the Oltrepò Pavese DOC; established as a separate DOC in 2010
Vineyard Area: 130 ha / 321 acres (2021)
Production: 2,660 hl / 29,600 cases (5-year average)
Principal Red Grape Varieties:
Styles and Wine Composition
RED WINES
- Rosso (Rd): Minimum 95% Pinot Nero + OANRG
- Riserva (Rosso)
Significant Production Rules
- Minimum alcohol level: 12.0% for Rosso; 12.5% for Riserva
- Aging: For Riserva, minimum 2 years, including 6 months in barrel (ERD = November 1, V+2)
Last Disciplinare Modification:
11/30/2011