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IGP Scilla

Last Updated: 1 year ago

Region: Calabria
History: Established in 1995
Vineyard Area: 1 ha / 3 acres (2015)
Production: 66 hl / 734 cases (2016)
Principal Red Grape Varieties: Aglianico, Alicante, Barbera, Cabernet Franc, Cabernet Sauvignon, Castiglione, Gaglioppo, Greco Nero, Magliocco Canino, Malvasia Nera, Merlot, Montepulciano, Nerello Cappuccio, Nerello Mascalese, Nero d’Avola (Calabrese), Nocera, Petit Verdot, Sangiovese, Syrah
Styles and Wine Composition:

ROSATO WINES

Rosato (Ro): Minimum 85% red grape varieties approved for the region of Calabria + OAWG

RED WINES

Rosso (Rd): Minimum 85% red grape varieties approved for the region of Calabria + OAWG
Novello (Rosso)

Significant Production Rules:

Zone of production: Commune of Scilla in the province of Reggio Calabria
Minimum alcohol level: 12.0% except 11.0% for Novello
Aging: No minimums specified

Last Disciplinare Modification: 11/07/2014

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