IGP Paestum

WHITE WINES

• Bianco (Wh, WhFr, WhSw, WhFrSw): Any proportions of grape varieties approved for the province of Salerno
• Varietals (Wh, WhFr, WhSw, WhFrSw): Minimum 85% Coda di Volpe, Fiano, Greco, or Moscato + OANWG

ROSATO WINES

• Rosato (Ro, RoFr, RoSw, RoFrSw): Any proportions of grape varieties approved for the province of Salerno
• Varietals (Ro, RoFr, RoSw, RoFrSw): Minimum 85% Aglianico, Barbera, Piedirosso, Primitivo, or Sciascinoso + OANRG

RED WINES

• Rosso (Rd, RdFr, RdSw, RdFrSw): Any proportions of grape varieties approved for the province of Salerno
• Varietals (Rd, RdFr, RdSw, RdFrSw): Minimum 85% Aglianico, Barbera, Piedirosso, Primitivo, or Sciascinoso + OANRG
• Novello (Rosso, red varietals)

DESSERT AND SPECIALTY WINES

• Bianco Passito (WhSw): Any proportions of grape varieties approved for the province of Salerno
• Rosso Passito (RdSw): Any proportions of grape varieties approved for the province of Salerno

• Zone of production: Numerous communes in the province of Salerno
• Minimum alcohol level: 10.0% for Bianco normale; 10.5% for Rosso, all frizzante wines, and all sweet (amabile) versions of non-dessert wines; 11.0% for Rosato normale and Novello; 15.0% potential for Passito
• Aging: No minimums specified