Search

No products in the cart.

No products in the cart.

IGP Montecastelli

Region: Toscana

Synopsis

Region:

History: Established in 2006

Vineyard Area: 1.8 ha / 4 acres (2018)

Production: 133 hl / 1,480 cases (2018)

Styles and Wine Composition

WHITE WINES
  • Bianco (Wh): Any proportions of white grape varieties approved for the region of Toscana
  • Varietals (Wh): Minimum 85% Malvasia Bianca Lunga, Trebbiano Toscano, or Vermentino + OAWG
RED WINES
  • Rosso (Rd): Any proportions of red grape varieties approved for the region of Toscana
  • Varietals (Rd): Minimum 85% Cabernet Franc, Cabernet Sauvignon, Canaiolo Nero, Ciliegiolo, Merlot, or Sangiovese + OARG
  • Novello (Rosso)

Significant Production Rules

  • Zone of production: Communes of Castelnuovo Val di Cecina Volterra and Pomarance in the province of Pisa
  • Minimum alcohol level: 11.0% for all white wines; 12.0% for all red wines
  • Aging: No minimums specified

Last Disciplinare Modification:

10/10/2013

cartcrossmenuchevron-downcross-circle linkedin facebook pinterest youtube rss twitter instagram facebook-blank rss-blank linkedin-blank pinterest youtube twitter instagram