IGP Epomeo

Region: Campania

Synopsis

Region:

History: Established in 1995

Vineyard Area: 8 ha / 20 acres (2018)

Production: 389 hl / 4,320 cases (2018)

Styles and Wine Composition

WHITE WINES

Bianco (Wh, WhFr, WhSw, WhFrSw): Any proportions of white grape varieties approved for the province of Napoli

ROSATO WINES

Rosato (Ro, RoFr, RoSw, RoFrSw): Any proportions of red grape varieties approved for the province of Napoli

RED WINES

Rosso (Rd, RdFr, RdSw, RdFrSw): Any proportions of red grape varieties approved for the province of Napoli
Novello (Rosso)

DESSERT AND SPECIALTY WINES

Bianco Passito (WhSw): Any proportions of grape varieties approved for the province of Napoli
Rosso Passito (RdSw): Any proportions of grape varieties approved for the province of Napoli

Significant Production Rules

Zone of production: Island of Ischia
Minimum alcohol level: 10.0% for Bianco; 10.5% for Rosato and Rosso; 11.0% for Novello; 15.0% potential for Passito
Aging: No minimums specified

Last Disciplinare Modification:

11/07/2013