Galatina DOC

Region: Puglia

Synopsis

Region:

History: Established as a DOC in 1997

Vineyard Area: 2 ha / 5 acres (2021)

Production: 135 hl / 1,510 cases (5-year average)

Principal White Grape Varieties:

Principal Red Grape Varieties:

Styles and Wine Composition

WHITE WINES

Bianco (Wh, WhFr): Minimum 55% Chardonnay + OANWG
Chardonnay (Wh, WhFr): Minimum 85% Chardonnay + OANWG

ROSATO WINES

Rosato (Ro, RoFr): Minimum 65% Negroamaro + OANRG

RED WINES

Rosso (Rd): Minimum 65% Negroamaro + OANRG
Negroamaro (Rd): Minimum 85% Negroamaro + OANRG
Novello (Rosso)
Riserva (Negroamaro)

Significant Production Rules

Minimum alcohol level: 11.0% for Bianco and Chardonnay; 11.5% for Rosato; 12.0% for Rosso, Negroamaro, and Novello; 12.5% for Riserva
Residual sugar: Maximum 10 g/l (1.0%) for Novello
Aging: For Riserva, minimum 2 years, including 6 months in barrel (ERD = December 1, V+2)

Last Disciplinare Modification:

11/30/2011

Puglia Map