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Cori DOC

Region: Lazio

Synopsis

Region:

History: Established as a DOC in 1971

Vineyard Area: 16 ha / 40 acres (2018)

Production: 1,230 hl / 13,700 cases (5-year average)

Principal White Grape Varieties:

Principal Red Grape Varieties:

Styles and Wine Composition

WHITE WINES
  • Bianco (Wh): Minimum 50% Bellone; minimum 20% Malvasia; minimum 15% Greco; maximum 15% OAWG
  • Bellone (Wh): Minimum 85% Bellone + OAWG
RED WINES
  • Rosso (Rd): Minimum 50% Nero Buono; minimum 20% Montepulciano; minimum 15% Cesanese; maximum 15% OARG
  • Nero Buono (Rd): Minimum 85% Nero Buono + OARG
  • Riserva (Nero Buono)

Significant Production Rules

  • Minimum alcohol level: 11.0% for Bianco; 11.5% for Rosso; 12.0% for varietals; 13.0% for Riserva
  • Aging: For Riserva, minimum 2 years (ERD = November 1, V+2)

Last Disciplinare Modification:

11/30/2011

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