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Colline Saluzzesi DOC

Region: Piemonte

Synopsis

History: Established as a DOC in 1996

Vineyard Area: 5.4 ha / 13.3 acres (2018)

Production: 401 hl / 4,460 cases (2018)

Principal Red Grape Varieties:

Styles and Wine Composition

ROSATO WINES
  • Pelaverga (Ro): 100% Pelaverga
RED WINES
  • Rosso (Rd): Minimum 60% Barbera, Chatus, Nebbiolo, and/or Pelaverga + OANRG
  • Barbera (Rd): 100% Barbera
  • Chatus (Rd): 100% Chatus
  • Pelaverga (Rd, RdSw): 100% Pelaverga
  • Quagliano (RdSw): 100% Quagliano
SPARKLING WINES
  • Spumante (RdSpSw): 100% Quagliano

Significant Production Rules

  • Maximum vineyard elevation: 750 m (2,460 ft)
  • Minimum alcohol level: 5.5% for Quagliano (11.0% potential); 7.0% for Spumante (11.0% potential); 11.5% for Rosso and Pelaverga; 12.0% for Barbera and Chatus
  • Aging: For Chatus, minimum 12 months (ERD = November 1, V+1)

Last Disciplinare Modification:

07/12/2013

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