Colli Euganei Fior d’Arancio / Fior d’Arancio Colli Euganei DOCG

WHITE WINES

• Bianco (Wh, WhSw): Minimum 95% Moscato Giallo + other authorized aromatic white grapes

SPARKLING WINES

• Spumante (WhSpSw): Minimum 95% Moscato Giallo + other authorized aromatic white grapes

DESSERT AND SPECIALTY WINES

• Passito (WhSw): Minimum 95% Moscato Giallo + other authorized aromatic white grapes

• Grapes for Passito must be dried on or off the vine to achieve a minimum potential alcohol level of 15.5%
• Minimum alcohol level: 4.5% for Bianco dolce (10.5% potential); 6.0% for Spumante (10.5% potential); 9.0% for Passito (15.5% potential); 10.5% for Bianco secco
• Residual sugar: Minimum 100 g/l (10.0%) for Bianco dolce, Spumante, and Passito
• Aging: For Passito, minimum 1 year (ERD = November 1, V+1)