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Boca DOC

Region: Piemonte

Synopsis

History: Established as a DOC in 1969

Vineyard Area: 15 ha / 37 acres (2018)

Production: 387 hl / 4,300 cases (2018)

Principal Red Grape Varieties:

Styles and Wine Composition

RED WINES
  • Rosso (Rd): 70–90% Nebbiolo (locally Spanna); 10–30% Uva Rara and/or Vespolina
  • Riserva (Rosso)

Significant Production Rules

  • Vineyard elevation: Minimum 300 m (985 ft); maximum 550 m (1,805 ft)
  • Minimum alcohol level: 12.0% for Rosso and Riserva, except 12.5% for Riserva with a vineyard name
  • Aging: For Rosso, minimum 34 months, including 18 months in barrel (ERD = September 1, V+3); for Riserva, minimum 46 months, including 24 months in barrel (ERD = September 1, V+4)

Last Disciplinare Modification:

07/12/2013

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