The third and perhaps final installment in the dramatic Pignoletto denomination trilogy is reportedly in post-production and could be in wine shops later this year.
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The third and perhaps final installment in the dramatic Pignoletto denomination trilogy is reportedly in post-production and could be in wine shops later this year.
OIV’s global wine report shows production was strong in 2020 while covid cut consumption and exports. And the idea of China as the savior for exporters now looks illusory.
New rules for Bardolino DOC in April 2021 have introduced, among other innovations, three subzones for red Bardolino that will define a premier level of wines with longer aging and stricter requirements.
Vino Nobile di Montepulciano DOCG is moving ahead with a proposal to establish a new “Pieve” tier above Riserva, tied to 12 subareas based on medieval parish boundaries.
While traditional large meal gatherings will be nonexistent again in 2021, we pass along best wishes for small family gatherings to celebrate Easter or Passover, along with some wine suggestions.
Yes . . . and there still is, but there is a new way to explore your passion for Italian wine with Italian Wine Central—with or without the IWP exam.
It’s common for a sparkling wine region to make both white and rosé versions, but the world’s favorite, Prosecco, has only been white—until now.
We’re proud to congratulate the individuals who achieved the Italian Wine Professional credential in 2020. They chose to challenge themselves in what was clearly a challenging year!
Should I pursue the IWP credential if I already have other wine certifications? We asked our students, and they think so.