Cori DOC

Region: Lazio

Synopsis

Region:

History: Established as a DOC in 1971

Vineyard Area: 44 ha / 109 acres (2021)

Production: 1,030 hl / 11,400 cases (5-year average)

Principal White Grape Varieties:

Principal Red Grape Varieties:

Styles and Wine Composition

WHITE WINES

Bianco (Wh): Minimum 50% Bellone; minimum 20% Malvasia; minimum 15% Greco; maximum 15% OAWG
Bellone (Wh): Minimum 85% Bellone + OAWG

RED WINES

Rosso (Rd): Minimum 50% Nero Buono; minimum 20% Montepulciano; minimum 15% Cesanese; maximum 15% OARG
Nero Buono (Rd): Minimum 85% Nero Buono + OARG
Riserva (Nero Buono)

Significant Production Rules

Minimum alcohol level: 11.0% for Bianco; 11.5% for Rosso; 12.0% for varietals; 13.0% for Riserva
Aging: For Riserva, minimum 2 years (ERD = November 1, V+2)

Last Disciplinare Modification:

11/30/2011