Pinot Nero dell’Oltrepò Pavese DOC

Pinot Nero dell'Oltrepò Pavese See Lombardia map, ref #21
Region:
History: Formerly part of the Oltrepò Pavese DOC; established as a separate DOC in 2010
Vineyard Area: 126 ha / 311 acres (2014)
Production: 2,070 hl / 23,000 cases (2014)
Principal Red Grape Varieties: Pinot Nero
Styles and Wine Composition:
RED WINES
  • Rosso (Rd): Minimum 95% Pinot Nero + OANRG
  • Riserva (Rosso)

Significant Production Rules:
  • Minimum alcohol level: 12.0% for Rosso; 12.5% for Riserva
  • Aging: For Riserva, minimum 2 years, including 6 months in barrel (ERD = November 1, V+2)

Last Disciplinare Modification: 11/30/2011