Rosso Cònero DOC
Synopsis
History: Established as a DOC in 1967; a separate Cònero DOCG for the Riserva was established in 2004
Vineyard Area: 143 ha / 353 acres (2019)
Production: 11,500 hl / 128,000 cases (5-year average)
Principal Red Grape Varieties:
Styles and Wine Composition
RED WINES
- Rosso (Rd): Minimum 85% Montepulciano + OANRG
Significant Production Rules
- Minimum alcohol level: 11.5%
- Aging: No minimum specified
Last Disciplinare Modification:
07/12/2013
