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IGP Umbria

Region: Umbria

Synopsis

Region:

History: Established in 1995

Vineyard Area: 2,837 ha / 7,007 acres (2018)

Production: 96,800 hl / 1,076,000 cases (2018)

Styles and Wine Composition

WHITE WINES
  • Bianco (Wh, WhFr, WhSw, WhFrSw): Any proportions of grape varieties approved for the region of Umbria
  • Varietals (Wh, WhFr, WhSw, WhFrSw): Minimum 85% of any one of the allowed white grape varieties + OAG
  • Dual varietals (Wh, WhFr, WhSw, WhFrSw): 50–85% of first-named variety; 15–50% of other variety
  • Novello (Bianco)
ROSATO WINES
  • Rosato (Ro, RoFr, RoSw, RoFrSw): Any proportions of grape varieties approved for the region of Umbria
  • Varietals (Ro, RoFr, RoSw, RoFrSw): Minimum 85% of any one of the allowed red grape varieties + OAG
  • Dual varietals (Ro, RoFr, RoSw, RoFrSw): 50–85% of first-named variety; 15–50% of other variety
  • Novello (Rosato)
RED WINES
  • Rosso (Rd, RdFr, RdSw, RdFrSw): Any proportions of grape varieties approved for the region of Umbria
  • Varietals (Rd, RdFr, RdSw, RdFrSw): Minimum 85% any one of the allowed red grape varieties + OAG
  • Dual varietals (Rd, RdFr, RdSw, RdFrSw): 50–85% of first-named variety; 15–50% of other variety
  • Novello (Rosso)
DESSERT AND SPECIALTY WINES
  • Bianco Passito (Wh, WhSw): Any proportions of grape varieties approved for the region of Umbria
  • Rosso Passito (Rd, RdSw): Any proportions of grape varieties approved for the region of Umbria

Significant Production Rules

  • Zone of production: Entire region of Umbria
  • Minimum alcohol level: 10.5% for Bianco; 11.0% for Rosato, Rosso, and all Novello wines; 12.0% for Bianco Passito (13.0% potential); 13.0% for Rosso Passito (14.5% potential)
  • Aging: No minimums specified

Last Disciplinare Modification:

11/28/2013

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