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IGP Epomeo

Region: Campania

Synopsis

History: Established in 1995

Vineyard Area: 8 ha / 20 acres (2018)

Production: 389 hl / 4,320 cases (2018)

Styles and Wine Composition

WHITE WINES
  • Bianco (Wh, WhFr, WhSw, WhFrSw): Any proportions of white grape varieties approved for the province of Napoli
ROSATO WINES
  • Rosato (Ro, RoFr, RoSw, RoFrSw): Any proportions of red grape varieties approved for the province of Napoli
RED WINES
  • Rosso (Rd, RdFr, RdSw, RdFrSw): Any proportions of red grape varieties approved for the province of Napoli
  • Novello (Rosso)
DESSERT AND SPECIALTY WINES
  • Bianco Passito (WhSw): Any proportions of grape varieties approved for the province of Napoli
  • Rosso Passito (RdSw): Any proportions of grape varieties approved for the province of Napoli

Significant Production Rules

  • Zone of production: Island of Ischia
  • Minimum alcohol level: 10.0% for Bianco; 10.5% for Rosato and Rosso; 11.0% for Novello; 15.0% potential for Passito
  • Aging: No minimums specified

Last Disciplinare Modification:

11/07/2013

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