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IGP Daunia

Region: Puglia

Synopsis

Region:

History: Established in 1995

Vineyard Area: 547 ha / 1,351 acres (2018)

Production: 7,130 hl / 79,220 cases (2018)

Styles and Wine Composition

WHITE WINES
  • Bianco (Wh, WhFr, WhFrSw): Any proportions of white grape varieties approved for the province of Foggia
  • Varietals (Wh, WhFr, WhFrSw): Minimum 85% Bianco di Alessano, Biancolella, Bombino Bianco, Chardonnay, Coda di Volpe, Falanghina, Fiano, Greco, Lambrusco Maestri (vinified as a white wine), Malvasia, Manzoni Bianco, Montonico Bianco, Moscatello Selvatico, Moscato, Pampanuto, Pinot Bianco, Pinot Grigio, Riesling, Sauvignon Blanc, Semillon, Sylvaner Verde, Trebbiano, Verdeca, Verdicchio, Vermentino, or Welschriesling + OAWG
  • Dual varietals (Wh, WhFr, WhFrSw): 50–85% of first-named variety; 15–50% of other variety
ROSATO WINES
  • Rosato (Ro, RoFr, RoFrSw): Any proportions of red grape varieties approved for the province of Foggia
  • Varietals (Ro, RoFr, RoFrSw): Minimum 85% Aglianico, Aleatico, Barbera, Bombino Nero, Cabernet Franc, Cabernet Sauvignon, Lambrusco, Malbec, Malvasia Nera, Merlot, Negroamaro, Petit Verdot, Piedirosso, Pinot Nero, Primitivo, Refosco dal Peduncolo Rosso, Sangiovese, Syrah, or Uva di Troia + OARG
  • Dual varietals (Ro, RoFr, RoFrSw): 50–85% of first-named variety; 15–50% of other variety
  • Novello (Rosato, rosato varietals)
RED WINES
  • Rosso (Rd, RdFr, RdFrSw): Any proportions of red grape varieties approved for the province of Foggia
  • Varietals (Rd, RdFr, RdFrSw): Minimum 85% Aglianico, Aleatico, Barbera, Bombino Nero, Cabernet Franc, Cabernet Sauvignon, Lambrusco, Malbec, Malvasia Nera, Merlot, Negroamaro, Petit Verdot, Piedirosso, Pinot Nero, Primitivo, Refosco dal Peduncolo Rosso, Sangiovese, Syrah, or Uva di Troia + OARG
  • Dual varietals (Rd, RdFr, RdFrSw): 50–85% of first-named variety; 15–50% of other variety
  • Novello (Rosso, red varietals)
SPARKLING WINES
  • Spumante (WhSp, WhSpSw): Any proportions of grape varieties approved for the province of Foggia
  • Rosato Spumante (RoSp, RoSpSw): Any proportions of grape varieties approved for the province of Foggia
  • Varietal Spumante (WhSp, WhSpSw): Minimum 85% of any one of the allowed white grape varieties + OAWG
DESSERT AND SPECIALTY WINES
  • Vendemmia Tardiva Bianco (Wh, WhSw): Same as Bianco or white varietals
  • Vendemmia Tardiva Rosso (Rd, RdSw): Same as Rosso or red varietals
  • Bianco Passito (Wh, WhSw): Same as Bianco or white varietals
  • Rosso Passito (Rd, RdSw): Same as Rosso or red varietals

Significant Production Rules

  • Zone of production: Entire province of Foggia and the communes of Margherita di Savoia, San Ferdinando di Puglia, and Trinitapoli in the province of Barletta-Andria-Trani
  • Minimum alcohol level: 9.5% for all frizzante and spumante wines (10.0% potential for Rosso frizzante); 10.5% for Bianco tranquillo; 11.0% for Rosato tranquillo, Rosso tranquillo, and Novello; 11.0% for Vendemmia Tardiva and Passito (15.0% potential)
  • Aging: No minimums specified

Last Disciplinare Modification:

06/11/2014

Puglia Map

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