Search

Cònero DOCG

Region: Marche

Synopsis

Region:

History: Established as a DOC in 1967; became a DOCG in 2004

Vineyard Area: 114 ha / 282 acres (2019)

Production: 2,860 hl / 31,800 cases (5-year average)

Principal Red Grape Varieties:

Styles and Wine Composition

RED WINES
  • Riserva (Rd): Minimum 85% Montepulciano; maximum 15% Sangiovese

Significant Production Rules

  • Minimum alcohol level: 12.5%
  • Aging: Minimum 2 years (ERD = November 1, V+2)

Last Disciplinare Modification:

03/07/2014

crossmenuchevron-downcross-circle linkedin facebook pinterest youtube rss twitter instagram facebook-blank rss-blank linkedin-blank pinterest youtube twitter instagram