Villamagna DOC

Region: Abruzzo

Synopsis

Region:

History: Established as a DOC in 2011

Vineyard Area: 43 ha / 106 acres (2021)

Production: 450 hl / 5,000 cases (5-year average)

Principal Red Grape Varieties:

Styles and Wine Composition

RED WINES

Rosso (Rd): Minimum 95% Montepulciano + OANRG
Riserva (Rosso)

Significant Production Rules

Minimum alcohol level: 13.0% for Rosso; 13.5% for Riserva
Aging: For Rosso, minimum approx. 10 months (ERD = September 1, V+1); for Riserva, minimum approx. 24 months (ERD = November 1, V+2)

Last Disciplinare Modification:

11/30/2011

Abruzzo Map