Serrapetrona DOC
Synopsis
History: Established as a DOC in 2004 when the Vernaccia di Serrapetrona DOC was elevated to DOCG
Vineyard Area: 14 ha / 35 acres (2021)
Production: 415 hl / 4,630 cases (5-year average)
Principal Red Grape Varieties:
Styles and Wine Composition
RED WINES
- Rosso (Rd): Minimum 85% Vernaccia Nera + OANRG
Significant Production Rules
- Minimum alcohol level: 12.0%
- Aging: Minimum 10 months (ERD = October 1, V+1)
Last Disciplinare Modification:
07/12/2013