White

“White” grapes can range in color from yellow to green to light pink when ripe. The wine made from them is called white wine, even though it is never actually white but rather transparent with more or less yellow coloration, sometimes with a greenish tinge. With age or oak contact, white wines become more amber to brown.

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Albana
Albana
Albarola
Albarola
Ansonica
Ansonica Naturally tannic white grape. Light to medium bodied in Sicily; fuller bodied in Tuscany. Golden color. Aromas & flavors: (Tuscany) Citrus; (Sicily) yellow apple, dried apricot. Best DOP: Elba DOC.
Arneis
Arneis Sweet; low in acid. Straw green color. Aromas & flavors: White flowers, chamomile, peach, pear, apricot, citrus, almond. Best DOP: Roero.
Asprinio

Albana

Arneis