Torgiano Rosso Riserva DOCG

Torgiano See Umbria map, ref #2
Region:
History: Formerly part of the Torgiano DOC; became a separate DOCG in 1990
Vineyard Area: 3 ha / 8 acres (2014)
Production: 385 hl / 4,250 cases (2014)
Principal Red Grape Varieties: Sangiovese
Styles and Wine Composition:
RED WINES
  • Riserva (Rd): Minimum 70% Sangiovese + OANRG

Significant Production Rules:
  • Minimum alcohol level: 12.5%
  • Aging: Minimum 3 years, including 6 months in bottle (ERD = November 1, V+3)

Last Disciplinare Modification: 06/10/2014