Ostuni DOC

Ostuni See Puglia map, ref #18
Region:
History: Established as a DOC in 1972
Vineyard Area: 0.4 ha / 1 acre (2014)
Production: 14 hl / 155 cases (2014)
Principal White Grape Varieties: Francavidda, Impigno
Principal Red Grape Varieties: Ottavianello
Styles and Wine Composition:
WHITE WINES
  • Bianco (Wh): 50–85% Impigno; 15–50% Francavidda (locally Francavilla); maximum 10% Bianco di Alessano and/or Verdeca
RED WINES
  • Ottavianello (Rd): Minimum 85% Ottavianello; maximum 15% Malvasia Nera, Negroamaro, Notardomenico, and/or Susumaniello

Significant Production Rules:
  • Minimum alcohol level: 11.0% for Bianco; 11.5% for Ottavianello
  • Aging: No minimums specified

Last Disciplinare Modification: 11/30/2011