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Dolcetto d’Asti DOC

Region: Piemonte

Synopsis

History: Established as a DOC in 1974

Vineyard Area: 101 ha / 249 acres (2021)

Production: 4,025 hl / 44,700 cases (5-year average)

Principal Red Grape Varieties:

Styles and Wine Composition

RED WINES
  • Rosso (Rd): 100% Dolcetto
  • Superiore (Rosso)

Significant Production Rules

  • Minimum alcohol level: 11.5% for Rosso; 12.5% for Superiore
  • Aging: For Superiore, minimum 1 year (ERD = January 1, V+2)

Last Disciplinare Modification:

11/30/2011

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