Boca DOC

Boca See Piemonte (northern area) map, ref #3
Region:
History: Established as a DOC in 1969
Vineyard Area: 12 ha / 30 acres (2014)
Production: 170 hl / 1,890 cases (2014)
Principal Red Grape Varieties: Nebbiolo
Styles and Wine Composition:
RED WINES
  • Rosso (Rd): 70–90% Nebbiolo (locally Spanna); 10–30% Uva Rara and/or Vespolina
  • Riserva (Rosso)

Significant Production Rules:
  • Vineyard elevation: Minimum 300 m (985 ft); maximum 550 m (1,805 ft)
  • Minimum alcohol level: 12.0% for Rosso and Riserva, except 12.5% for Riserva with a vineyard name
  • Aging: For Rosso, minimum 34 months, including 18 months in barrel (ERD = September 1, V+3); for Riserva, minimum 46 months, including 24 months in barrel (ERD = September 1, V+4)

Last Disciplinare Modification: 07/12/2013